The Current by HEDS & DEKS

The Current by HEDS & DEKS

Le BUZZ: Local Love

An iconic piece of pop art comes to SLC, Christian Louboutin Popup in Park City, James Beard Award nominees in Utah, and my local Valentine's/Galentine's Day Dining & Event Guide.

HEDS & DEKS's avatar
HEDS & DEKS
Feb 10, 2026
∙ Paid

Happy February! If you’re looking for some local ways to celebrate Galentine’s Day and Valentine’s Day this week, check out my roundup of suggestions below.

With Love, From NYC

Robert Indiana’s iconic LOVE sculpture is now on display at the U of U campus.

Last fall, the University of Utah acquired Robert Indiana’s iconic LOVE sculpture (Red Outside Blue Inside), which previously stood on the streets of Manhattan. The colorful statue, in the U’s signature red hue, made its debut outside the Utah Museum of Fine Arts (UMFA) over the weekend—right on cue for Valentine’s Day. Go see it, snap a selfie, and spread the LOVE.


Sole Mates

Christian Louboutin popup at Montage Deer Valley runs February 11–26.

On February 11, the Christian Louboutin popup boutique debuts at Montage Deer Valley. Sip exclusive cocktails like a Louboutini or Dandy on Ice, and shop alpine-inspired accessories for women and men, from shearling boots to leather handbags to mirrored ski goggles. The popup runs through February 26.


Yes, Chefs

Italian comfort food meets Japanese fusion at Junah in Salt Lake City

Utah is feeling the love from the James Beard Foundation: more than a handful of local restaurants, chefs, and distillers are semifinalists in the 2026 James Beard Awards, the annual national culinary awards that are like the Oscars of the food world.

And the nominees are (drum roll, please)…

  • Best New Restaurant: Junah, SLC

  • Outstanding Bar: Post Office Place, SLC

  • Outstanding Professional in Beverage Service: Sara Sergent, Alpine Distilling Social Aid & Pleasure Club, Park City

  • Best Chef, Mountain Region: Milo Carrier, Arlo, SLC

  • Best Chef, Mountain Region: Andrew Fuller, Oquirrh, SLC

  • Best Chef, Mountain Region: Travis Herbert, Felt Bar & Eatery, SLC

  • Best Chef, Mountain Region: Tommy Nguyen, The Pearl, SLC

  • Best Chef, Mountain Region: Nick Zocco, Urban Hill, SLC

Congrats to all the well-deserved nominees! I’ve dined and imbibed at all of these establishments and I’ll be sharing more about each restaurant/bar and what I recommend ordering at each place in an upcoming edition of Le BUZZ for paid subscribers.


Local Galentine’s/Valentine’s Day Dining & Event Guide

Amour & Amaro at the Goldener Hirsch

Wondering where to eat, drink, and be merry with your besties or your beloved this weekend? From fine dining to a French flea market and a pasta night to an après rooftop party, allow me to suggest the 16 following ideas:

User's avatar

Continue reading this post for free, courtesy of HEDS & DEKS.

Or purchase a paid subscription.
© 2026 The Current by HEDS & DEKS · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture